Rome's Sausage

Chris Johnson and family would buy Rome’s sausage in 2014, carrying forward the legacies (and awesome sausage) of both the Rome and Johnson families. Chris has spent his entire working life in a variety of roles in restaurant operations and Foodservice sales. Today, Rome’s produces the same high quality products using Jerry’s perfected recipes and techniques. We continue to honor the legacy of our company’s origins by producing artisan and natural products in the great state of Colorado.